Magnatum
Tuber Aestivum - Summer Truffle
Buy Fresh Summer Truffles (Tuber Aestivum) - Delicacy from Europe
Discover the exquisite taste of Summer Truffles (Tuber Aestivum), harvested from June to August in Europe, North Africa, and the Middle East. These premium truffles, also known as "Burgundy truffles," feature a black exterior with distinct pyramidal warts and a marbled interior. Their delicate, nutty, and earthy aroma makes them a gourmet choice for enhancing a variety of dishes.
Culinary Uses of Summer Truffles:
- Shave over pasta dishes for an elegant touch
- Incorporate into omelettes or frittatas
- Add to sauces or soups for a rich depth of flavor
- Infuse oils or vinegar for gourmet flavor enhancers
Grown symbiotically with oak, hazelnut, and poplar trees, these truffles are a culinary treasure. Elevate your cooking with the luxurious taste of our fresh Summer Truffles.
Harvesting Period: June 1 to August 31
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