Magnatum
Baerii Classic Caviar
Baerii Classic Caviar
Type of Fish: Siberian sturgeon (Acipenser baerii)
Color of the Caviar: Dark to light grey with a glossy appearance
Indulge in the delicate and authentic flavors of Baerii Classic Caviar, a true luxury sourced from the finest Siberian sturgeon. Raised in pristine Bulgarian mountain lakes, this premium caviar boasts dark to light grey pearls with a glossy sheen. With a rich, nutty taste and a creamy, buttery finish, Baerii Classic Caviar offers a velvety texture that is both juicy and meaty. The eggs, sized over 2.9 millimeters, are harvested from sturgeons weighing between 8-40 kg, after maturing for 8-13 years.
Enjoy this exceptional caviar paired with a chilled, dry white wine to enhance its flavors, or serve it on a potato pancake with sour cream for an indulgent appetizer. Each bead of Baerii Classic Caviar delivers a luxurious sensation that will captivate any discerning palate.
Ingredients: Baerii caviar 97%, salt 3%
Nutrition Value (per 100 g):
- Energy: 444 Kj
- Fats: 5.7 g
- Saturated Fatty Acids: 1.3 g
- Carbohydrates: 0.80 g
- Sugars: 0.00 g
- Fiber: 0.00 g
- Protein: 12.9 g
- Salt: 3.0 g
Storage Instructions:
Store Baerii Classic Caviar at a temperature between -2 and +2ºC. Once opened, keep it refrigerated and consume within 7 days.
How to use it:
-
Baerii Classic Caviar on Potato Pancakes
- Ingredients:
- Potato pancakes
- Sour cream
- Baerii Classic Caviar
- Instructions:
- Warm the potato pancakes.
- Add a dollop of sour cream on each.
- Top with a spoonful of Baerii Classic Caviar.
- Serve as an elegant and indulgent appetizer.
- Ingredients:
Treat yourself to the authentic and delicate flavors of Baerii Classic Caviar and elevate your dining experience with this gourmet delicacy.