The combination of mushrooms and truffle is always good: our truffle sauce contains no preservatives and dyes. We have carefully selected the spices we think fit. Our original recipe does not contain olives. We recommend using it for pasta, pizza, appetizers and pasta fillings.
Mushroom, black summer truffle (Tuber Aestivum white) 5%, extra virgin olive oil, parsley, garlic, aroma and salt
Store the product cool, dry and away from sunlight.
Once you have opened the product, cover it with oil and leave it in the refrigerator tightly closed. It should be used within 20 days.
Nutritional value of the product - per. 100 g / ml
Energy 1570.05 Kj 375.21 kcal
41.58 g of fats
Saturated fat 6.72 g
Carbohydrates - 0.18 g, of which sugars - 0.00 g
Fiber -0.09 g
Protein - 0.09 g
Salt - 1.06 g
Reference intake of an average adult (2000 kcal)