Indulge in the Finest Baerii Caviar: A True Delicacy of the Caspian Sea. Each bead of this premium caviar is dark to light grey in colour with a glossy appearance. The rich, savoury, and complex flavour of Baerii caviar is a rich, nutty taste with a creamy, buttery finish.
Our Baerii caviar is sourced from the freshest Siberian sturgeon, raised in a pristine mountain lake in Bulgaria, with sustainable farming practices to ensure the highest quality.
Pair it with a chilled, dry white wine to experience the juicy, velvety, and meaty texture that makes this Caviar so exceptional.
Or, serve it on a potato pancake with sour cream for an elegant and indulgent appetizer.
Treat yourself to the authentic and delicate flavours of Baerii caviar.
Species: Siberian sturgeon (Acipenser baerii)
Harvest maturation: 8-13 years
Egg size: over 2.9 millimetres
Ingredients Baerii caviar 97%, salt 3% Storage time 9 months Storage Caviar should be stored at a temperature between -2 and + 2ºC. Once opened, it should be stored in the refrigerator and consumed within 7 days Nutrition Nutritional value of the product - per. 100 g / ml Energy 444 Kj Fats 5.7 g, of which saturated fatty acids 1.3g Carbohydrates - 0.80 g, of which sugars - 0.00 g Fiber -0.00 g Protein - 12.90 g Salt - 3.00 g Reference intake of an average adult (2000 kcal)